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1 kilo ground chicken meat (can be replace with pork or beef) 1/2 cup bread crumbs egg whole head garlic 1/4 cho. Is favorite filipino snack. A steamed bun version in the philippines with yummy filling salted egg meatball and chorizo.
You will love this recipe of baozi made extra special by adding slices lap cheong (or chinese sau. These steamed buns are soft, fluffy, tasty. Siopao bolabola is steamed meat bun with pork patties, mixed c.
Isang busog serving ng siopao at mami ang ituturo ni chef boy logro with the help of their special guest, jerald napoles. Siopao bola with minced pork filling, salted eggs, and chinese sausage. Siopao bola recipe | abby's happiness.
Steamed, hot and fluffy siopao bola or pork buns. Last time we made siopao, it was asado, this bolabola. Fillings are depends on youor whats available in.